The Knife Basic Set (2 Pieces) - Bunka Collection

The Bunka Knife Basic Set includes two essential knives designed to enhance your culinary experience:

Damascus Paring Knife - Bunka - 13 cm Blade:

• Blade: Crafted for precision cutting of fruits and vegetables, the blade is meticulously handmade by skilled Japanese craftsmen in Seki, Japan. It's forged from high-quality Japanese VG10 stainless steel, known for its high carbon content that enhances hardness. VG10 steel combines the durability of carbon steel with the corrosion resistance of stainless steel, ensuring a perfect balance of toughness and razor-sharp edge retention. With a Rockwell hardness of 62, the blade maintains sharpness over extended use. It features 46 layers of Damascus steel, celebrated for its flexibility, hardness, and unique aesthetic patterns, allowing for precise and effortless cutting.

• Handle: Made from polished ebony wood, the handle is 100% handmade and exceptionally water-resistant. Designed with a double-sided octagonal shape, it provides a secure grip suitable for both right- and left-handed users. The handle's balance and lightweight nature enhance precision and control during use, making it both functional and visually appealing.

Gyuto Damascus Chef's Knife - Bunka - 21 cm Blade:

• Blade: Designed to handle a wide range of kitchen tasks, the Gyuto knife's blade effortlessly cuts through ingredients with precision. Handcrafted using the same high-quality Japanese VG10 stainless steel in Seki, Japan, it offers superior durability and edge retention. The VG10 steel's high carbon content provides exceptional hardness, crucial for maintaining sharpness through extended use. Like the paring knife, it features 46 layers of Damascus steel, known for its strength, flexibility, and distinctive patterns, ensuring effortless food preparation.

• Handle: Similar to the paring knife, the Gyuto knife's handle is made from polished ebony wood. It features a double-sided octagonal design that ensures a secure and comfortable grip for both right- and left-handed users. The handle's balance and lightweight construction promote maximum precision and controlled movements during culinary tasks, enhancing overall cooking efficiency.

These knives in the Bunka Knife Basic Set blend traditional craftsmanship with modern materials, offering exceptional performance and durability. They are crafted not only for functionality but also for their aesthetic appeal, making them indispensable tools in any kitchen

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