Kiritsuke Damascus Chef's Knife - Bunka - 21 cm Blade
Description
The Kiritsuke Damascus Chef's Knife (切付包丁):
The Kiritsuke knife is a fusion of two traditional Japanese knife styles, combining elements of the Gyuto and Yanagi knives. Its longer blade and angular tip, known as "reverse tanto" or "K-Tip," distinguish it from both its predecessors, offering versatility and precision in the kitchen.
Crafted for Mastery:
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Blade: Handcrafted by skilled artisans in Seki, Japan, the Kiritsuke's blade is forged from premium Japanese VG10 stainless steel. VG10 boasts a high carbon content, providing exceptional hardness that surpasses most stainless steels. This steel combines the durability of carbon steel with the corrosion resistance of stainless steel, ensuring optimal toughness and razor-sharp edge retention. With a Rockwell hardness of 62, the blade maintains sharpness through prolonged use. The blade is intricately layered with 46 layers of Damascus steel, celebrated for its strength, flexibility, and distinctive patterns, facilitating precise and effortless cutting.
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Handle: The Kiritsuke features a meticulously crafted handle made from polished ebony wood, renowned for its longevity and resistance to water damage. The handle's double-sided octagonal design accommodates both right- and left-handed users, providing a secure and balanced grip. Lightweight and ergonomically designed, the handle enhances control and maneuverability during intricate culinary tasks, ensuring precise cuts with ease.
Exemplary Design:
Packaged in an eco-friendly box, the Kiritsuke knife embodies not only superior craftsmanship but also a commitment to sustainability. Its design reflects centuries of Japanese culinary tradition, making it a prized tool among professional chefs and culinary enthusiasts alike.
Symbol of Excellence:
Reserved for master chefs in many high-end restaurants, the Kiritsuke knife symbolizes skill, expertise, and status in Japanese culinary culture. Whether preparing delicate sashimi slices or finely chopping vegetables, this knife exemplifies unparalleled performance and enduring beauty, elevating your cooking experience to new heights
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WHAT THE CHEFS SAY !
"We are pleasantly surprised by OTAKIMI since we embraced it. These are excellent tools for everyday use."
"OTAKIMI is a brand that elevates your culinary journey by giving you a better cutting experience.
"I am speechless! The knife is spectacular!"