Otakimi Japan
Sakai no Kami Knife Set – Gyuto, Santoku & Petty
Sakai no Kami Knife Set – Gyuto, Santoku & Petty
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The Perfect Balance of Power and Precision
The Sakai no Kami 3-Piece Knife Set unites three of the most versatile Japanese knives:
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Gyuto 21 cm (8.5") – the classic chef’s knife for meat, fish, and vegetables.
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Santoku 18 cm (7") – the “three virtues” knife, ideal for slicing, chopping, and dicing.
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Petty 13 cm (5") – the compact utility knife for fruits, herbs, and delicate cuts.
Hand-forged in Sakai, Japan, these knives represent centuries of craftsmanship and Otakimi’s dedication to modern excellence. Together, they form the perfect trio for any kitchen.
Damascus Blades – Strength and Beauty
Each blade is forged with a Japanese AUS10 steel core, clad in 46 layers of Damascus steel, with a hardness of HRC 62.
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Razor-sharp edges with long-lasting sharpness.
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Distinctive Damascus wave patterns that combine function and artistry.
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Double-bevel edges for both right- and left-handed use.
From large cuts of meat to delicate garnishes, this set gives you total control in the kitchen.
Stabilised Maple Burl Handles – Unique by Nature
The knives are fitted with Stabilised Maple Burl handles, dyed in refined emerald tones and paired with blackwood collars (kakumaki).
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Shape: Octagonal, ambidextrous, designed for balance and grip.
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Durability: Resistant to water, bacteria, and cracking.
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Uniqueness: Each Maple Burl handle is one-of-a-kind, with natural swirling patterns.
Premium Packaging – Box & Cutting Board
Presented in a solid wooden box engraved with the Otakimi crest, this set offers more than elegance. The box transforms into a durable cutting board, adding practicality to its refined presentation.
Lifetime Warranty
All knives in the Sakai no Kami collection come with a lifetime warranty against manufacturing defects – ensuring your investment lasts for generations.